Ingredients
- 1 tablespoon honey
- 2 tablespoons The Spicy Olive's Gravenstein Apple White Balsamic
- 1 1/2 ounces bourbon
- 1 cup hot water
- Juice of 1 lemon wedge
- 1 cinnamon stick
Cooking Instructions
Step 1: Add honey & Gravenstein Apple White Balsamic to a mug and add a cup of hot water. Add bourbon, squeeze of lemon wedge, and cinnamon stick.
Step 2: Stir with cinnamon stick until honey is dissolved and ingredients are mixed.
Enjoy this variation of the classic hot toddy from our friends at The Spicy Olive!