Spicy Lemon Ginger Wings


  • 4 pounds chicken wings
  • 1/4 cup The Spicy Olive's Picual or other mild-to-medium extra virgin olive oil
  • Salt & pepper, to taste
  • 1/4 cup The Spicy Olive's Honey Ginger white balsamic vinegar
  • 1/4 cup The Spicy Olive's Sicilian Lemon white balsamic vinegar
  • 2 tablespoons The Spicy Olive's Cayenne Chili infused olive oil
  • 2 tablespoons soy sauce
  • 2 scallions, thinly sliced

Cooking Instructions

Step 1: Preheat the broiler and set a rack in the center of the oven.

Step 2: In a large bowl, toss the chicken wings with the extra virgin olive oil and season with salt and pepper.

Step 3: Arrange the wings on a wire rack set over a large, sturdy baking sheet.  Broil for 45 to 50 minutes, turning once or twice, until the wings are cooked through and crisp.

Step 4: Meanwhile, in a small saucepan, combine the balsamic vinegars and cayenne olive oil and simmer for 1 to 2 minutes.  Let cool, then whisk in soy sauce.

Step 5: In a clean large bowl, carefully toss the chicken wings with the balsamic-cayenne-soy mixture.  Transfer the wings to a serving platter, sprinkle with scallions and serve.

Enjoy these spicy wings from our friends at The Spicy Olive!