Smashed Sweet Potatoes


  • 2 sweet potatoes
  • 1/4 cup softened ghee
  • 2 tablespoon dried thyme
  • 1 teaspoon garlic powder

Cooking Instructions

Step 1: Preheat oven to 375 degrees F.

Step 2: Wash the potatoes thoroughly.  Cut the potatoes into 1-inch thick round slices.

Step 3: Arrange the potato slices on two baking trays, leaving some space between the potato slices.

Step 4: In a mixing bowl, combine ghee, thyme, and garlic powder.

Step 5: Brush the potatoes with the prepared mixture.

Step 6: Bake the potatoes for 20 minutes.

Step 7: Remove the potatoes from the oven and smash with a glass, or small jar.

Step 8: Set your oven to broil.

Step 9: Broil the potatoes for 3 minutes.

Step 10: Remove from the oven and sprinkle with Parmesan.

Enjoy these crispy snacks from The Daring Kitchen!