Parmesan Crisps

Step 1: Preheat oven to 400 degrees F.

Step 2: Line a baking sheet with parchment paper or use a silicon mat.

Step 3: Spoon 1 tablespoon of Parmesan cheese onto the prepared baking sheet, slightly flatten it, and repeat until all the cheese is gone.

Step 4: Bake for 4 minutes.

Alternate: Cooking Parmesan Crisps on Stovetop: Spoon grated Parmesan cheese, one tablespoon at a time, over a nonstick skillet.  Flatten it slightly and cook over medium heat for 2 to 3 minutes.  Using a fork or thin spatula, carefully turn it over and cook for an additional 2 to 3 minutes per side.  Set aside and repeat until all the cheese is gone.

Enjoy these delicious Parmesan snacks from May I Have That Recipe!