Mediterranean Salad

Ingredients

  • - FOR THE DRESSING -
  • 1/4 cup olive oil
  • 2 tablespoons lemon juice
  • 2 tablespoons white wine vinegar
  • 1 tablespoon honey
  • 1 garlic clove, minced
  • 1 teaspoon oregano
  • Salt, to taste
  • Black pepper, to taste
  • - FOR THE SALAD -
  • 1 yellow bell pepper
  • 1/2 cup pitted black olives
  • 1/2 red onion
  • 1 cucumber
  • 1 cup cherry tomatoes
  • 3/4 cup brined artichokes
  • 15 ounces boiled chickpeas
  • 1/2 cup crumbled feta cheese
  • 2 tablespoons thyme leaves
  • 2 tablespoons oregano

Cooking Instructions

Step 1: Add all the ingredients for the dressing in a small bowl and whisk together until well combined.

Step 2: Chop the bell pepper, onion, cucumber, and artichokes.

Step 3: Cut the cherry tomatoes and the olives in half and add them to the rest of the chopped vegetables.  Mix in chickpeas and crumbled feta.

Step 4: Add the oregano and thyme and mix.

Step 5: Pour dressing mixture over the top.  Enjoy while fresh.

Enjoy this healthy, delicious chickpea salad from The Daring Kitchen!