Request Appointment

Korean Mule

Ingredients

  • 3 ounces Maple Soju
  • 1/2 ounce lime juice
  • 6 ounces ginger beer, to top

Cooking Instructions

Step 1: Fill a copper mule mug with ice.

Step 2: Add Soju and lime juice, then top with ginger beer.

Enjoy this variation of the classic mule from A Bar Above!