Ingredients
- 1 ounce gin
- 1 ounce Campari
- 2 ounces grapefruit juice
- 1 teaspoon simple syrup, or to taste
- 1 cup ice
Cooking Instructions
Step 1: In a cocktail shaker, combine gin, Campari, grapefruit juice, and simple syrup.
Step 2: Add ice and shake vigorously for 20 seconds.
Step 3: Strain and pour over fresh ice.
Step 4: Garnish with a grapefruit twist or grapefruit wedge.
Enjoy this summertime cocktail from Sip & Feast!