Request Appointment

Coconut Cilantro Lime Rice

Ingredients

  • 1 (13.5 ounce) can coconut milk, full fat
  • 1 bunch cilantro, rinsed and chopped
  • 2 limes or refrigerated lime juice
  • 1 cup white rice
  • 1 cup water
  • Salt, to taste

Cooking Instructions

Step 1: Combine rice, water, coconut milk, juice of 1 lime and salt in a large pot.

Step 2: Put the lid on tight and bring to a boil.  Once boiling, reduce heat to a simmer and cook for about 20 minutes.

Step 3: Fluff the rice with a fork and add chopped up cilantro and juice from the other lime.

Step 4: Taste and add salt if desired.

Enjoy this easy side dish from The Oven Light!