Classic Buffalo Wings


  • 2 pounds chicken wings
  • 2 tablespoons vegetable oil
  • 1 teaspoon garlic powder
  • Kosher salt
  • Freshly ground black pepper
  • 1/4 cup hot sauce, such as Frank's
  • 2 tablespoons honey
  • 4 tablespoons butter
  • Ranch dressing, for serving
  • Carrot sticks, for serving
  • Celery sticks, for serving

Cooking Instructions

Step 1: Preheat oven to 400 degrees F and place a wire rack over a baking sheet.  In a large bowl, toss chicken wings with oil and season with garlic powder, salt, and pepper.  Transfer to prepared baking sheet.

Step 2: Bake until chicken is golden and skin is crispy, 50 to 60 minutes, flipping the wings halfway through.

Step 3: In a small saucepan, whisk together hot sauce and honey.  Bring to a simmer then stir in butter.  Cook until butter is melted and slightly reduced, about 2 minutes.  Heat broiler on low.  Transfer baked wings to a bowl and toss with buffalo sauce until completely coated.  Return wings to rack and broil – watching carefully! – until sauce caramelizes, 3 minutes maximum.  Serve with ranch dressing and vegetables.

Enjoy these classic wings from Delish at your Super Bowl party! Click-through for a guide on how many wings you’ll need for your guests.