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Cinnamon Apple Cake

Ingredients

  • - FOR THE APPLE CAKE -
  • 1 1/2 cups brown sugar
  • 1/3 cup oil
  • 1 egg
  • 1 cup buttermilk (or 1 cup milk + 1 tablespoon white vinegar)
  • 1 teaspoon vanilla
  • 1 teaspoon baking soda
  • 2 1/2 cups flour
  • 2 1/2 cups chopped apples
  • - FOR THE CINNAMON SUGAR TOPPING -
  • 1/2 cup sugar
  • 1 teaspoon cinnamon
  • 1 tablespoon butter, melted

Cooking Instructions

Step 1: Preheat oven to 325 degrees F.

Step 2: Mix apple cake ingredients in order given, stirring until just combined.

Step 3: Pour batter into a buttered 9×13″ pan.

Step 4: Combine last 3 ingredients to make cinnamon sugar topping and spread it evenly over the batter.

Step 5: Bake for 45 minutes.  Serve with honey butter or whipped cream, if desired.

Enjoy this easy apple cake recipe from Pinch of Yum!