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Caramel Apple Jell-O Shots

Ingredients

  • - FOR THE GREEN APPLE LAYER -
  • 7 green apple Jolly Ranchers
  • 1 1/4 cup vodka
  • 1 cup water
  • 2 (.25 ounce) envelope unflavored powdered gelatin
  • 1/3 cup granulated sugar
  • 1/4 cup Sour Apple Pucker
  • - FOR THE CARAMEL LAYER -
  • 1 cup apple cider
  • 1 (.25 ounce) envelope unflavored powdered gelatin
  • 1 cup caramel vodka
  • 1/4 cup granulated sugar
  • 1/4 cup caramel
  • 1 green apple, thinly sliced

Cooking Instructions

Green Apple Layer

Step 1: Place Jolly Ranchers in a mason jar and pour over vodka.  Secure lid then shake jar.  Refrigerate until candy has dissolved, about 2 hours.  Strain vodka to discard any leftover candy solids.

Step 2: In a small saucepan over medium-high heat, bring water to a boil.  Turn off heat and whisk in gelatin.  When completely combined, whisk in infused vodka, sugar, and Sour Apple Pucker.

Step 3: Fill each shot glass up about halfway with mixture.  Refrigerate until set, about 2 hours.

Caramel Layer & Assembly

Step 4: In a small saucepan over medium-high heat, bring apple cider to a boil.  Turn off heat and whisk in gelatin.  When completely combined, whisk in vodka, sugar, and caramel.

Step 5: Pour mixture over green apple layer in each shot glass.  Refrigerate until firm, about 2 hours more.

Step 6: Garnish with green apple slices.

Please enjoy these tasty Jell-O shots from Delish responsibly. Instructional video can be found by following the link.