- 4 granny smith apples, sliced
- 4 red delicious apples, sliced
- 1 orange, sliced
- 1 1/2 tablespoons whole allspice
- 1 1/2 tablespoons whole clove
- 3 cinnamon sticks
- 8 cups water
Step 1: Place fruit and spices into a slow cooker.
Step 2: Add 8 cups of water.
Step 3: Cook on high heat for 3-4 hours.
Step 4: Uncover the slow cooker, and mash the softened fruit with a potato masher.
Step 5: Cover again and cook on low for 1-2 hours.
Step 6: Strain out fruit and spices from the slow cooker into a cheesecloth in a bowl.
Step 7: Wait about 20-30 minutes for the cheesecloth to cool. Squeeze out cider from the cheesecloth into the bowl. Pour the cider back into the slow cooker.
Step 8: Server warm & enjoy this easy crockpot apple cider from Tasty!